First attempt at a new style of bread @louronyc not to bad but not quite there. Not enough gluten developed because of how much whole grain flours I used. Couple adjustments and we will be good. #bread @tartinebakery a little help from you and bonchi!
Today’s full utilization menu items. Wild stripped bass collars braised in colobian fish broth and curry tile fish heads with roasted eggplant and coriander potatoes. #fullutilization #thegoodbits #louronyc